Amount of Fatty acids, total monounsaturated in Chicken, broilers or fryers, giblets, raw

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, giblets, raw there is 1.12 g of Fatty acids, total monounsaturated. Change amount

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Fatty acids, total monounsaturated

Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Chicken, broilers or fryers, giblets, raw.

Oil, sunflower, high oleic (70% and over) 83.689 g 83.69%
Oil, hazelnut 78 g 78%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 75.221 g 75.22%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 73.7 g 73.7%
Oil, olive, salad or cooking 72.961 g 72.96%
Oil, industrial, canola, high oleic 72.734 g 72.73%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 71.991 g 71.99%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 71.075 g 71.08%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 71.023 g 71.02%
Oil, avocado 70.554 g 70.55%
Oil, almond 69.9 g 69.9%
Oil, canola 63.276 g 63.28%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 62.093 g 62.09%
Oil, industrial, soy ( partially hydrogenated), all purpose 61.248 g 61.25%
Oil, industrial, canola for salads, woks and light frying 61.15 g 61.15%
Oil, apricot kernel 60 g 60%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 59.715 g 59.72%
Nuts, macadamia nuts, dry roasted, without salt added 59.275 g 59.28%
Nuts, macadamia nuts, dry roasted, with salt added 59.275 g 59.28%
Oil, mustard 59.187 g 59.19%
Chicken, broilers or fryers, giblets, raw

Chicken, broilers or fryers, giblets, raw is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, giblets, raw are listed below.

Water 74.87 g 74.87%
Energy (calorie) 124 kcal
Energy (joule) 519 kJ
Protein 17.88 g 17.88%
Total lipid (fat) 4.47 g 4.47%
Ash 0.99 g 0.99%
Carbohydrate, by difference 1.8 g 1.8%
Fiber, total dietary 0 g
Calcium, Ca 10 mg 0.01%
Iron, Fe 5.86 mg 0.01%
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 197 mg 0.20%
Potassium, K 228 mg 0.23%
Sodium, Na 77 mg 0.08%
Zinc, Zn 3.32 mg
Copper, Cu 0.243 mg
Manganese, Mn 0.149 mg
Selenium, Se 55.2 µg
Vitamin C, total ascorbic acid 16.2 mg 0.02%
Thiamin 0.088 mg

Nutrients in Chicken, broilers or fryers, giblets, raw